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46 End Front St, Bedlington, NE22 5AB
£10.00 Minimum order For delivery
Currently not taking any order
Deep fried onion balls with besan flour
Deep fried, crispy mixed vegetables served with salad
Deep fried cripsy chicken. Served with salad
Prawns cooked with medium spices, served on a puree
The meat is first marinated in tandoori spices then barbecued in our special tandoori oven and served with salad and mint yoghurt
Minced lamb rolls blended with spices and herbs served with salad and mint sauce
Garlic mushrooms & cheese tikka with use of stir fried onions, peppers & fresh coriander. Served with salad
King prawns stir fried with onions cooked in medium spices. Served on a puree
Chicken tikka mixed with chat masalla served on a puree
chicken tikka, lamb tikka, sheek kebab, served with salad
Spicy pastry stuffed with either mince meat or vegetables and herbs
Marinated rack of lamb, cooked in tandoori oven
Cooked with medium strength spices, tomatoes and coriander
Cooked with mixed nuts, fresh cream, bananas and pineapple
A very mild dish cooked with fresh cream and coconut
These very mild dishes are cooked with fresh cream, bananas and mixed nut
This is a sweet , sour and hot dish cooked with lentils and pineapple
A southern Indian version of curry, having great proportions of hot spices
Similar to Madras, but with potatoes
Blended spices providing a medium and rather dry dish, garnished with tomatoes with a sprinkle of coriander and onions
Stir fried with onions and peppers with medium spices with a dry consistency
Cooked in special bhuna sauce, then topped wtih flavoured fresh tomatoes and a sprinkle of coriander
Prepared with hot spices and cooked with coconut
Sweet, sour and hot, cooked with plenty of pureed tomato
Medium hot, cooked with mushrooms, tomatoes and coriander
Diced beef cooked with sliced capsicum & onions stir fried with home made spices
Beef cooked with medium spice with a traditional Bangladeshi Vegetable blended with frogen garlic, tomato, pepper & onions
Beef cooked with medium spice with use of potaotes & chick peas
Breast of chicken cooked with honey, fresh cream and mixed nuts
Marinated chicken breast cooked with garlic and fresh onions with a little green chilli. A unique and refreshing taste
King Prawns (in shell) cooked in medium dry sauce with finely chopped green chillies, garlic. Homemade style
A mixed dish of chicken, prawns, lamb, minced meat and vegetables, cooked with herbs and medium strength spices, garnished with tomatoes
Marinated chicken breast half barbecued then pan fried. Cooked with garden mint in a medium dry sauce
Prime pieces of chicken or lamb cooked with yoghurt, fresh cream, mixed nuts and poppy seeds
Tandoori King prawns with garlic and green chillies in a medium dry sauce
Cooked in garlic flavoured hot sauce
Cooked with garlic flavoured lentils and plenty of coriander
Spicy minced meat and lamb cooked with tandoori spices, bhuna style
Chicken tikka cooked in Balti stle with tandoori spices
Lamb tikka cooked in Balti stle with tandoori spices
Chicken Tikka cooked with mild spices, cream, mixed nuts and butter, creating creamy buttery taste
Chicken Tikka cooked with medium spices, peppers, onions fresh garlic & spinach
Chicken tikka cooked with fairly hot spices with the use of fried onions, peppers, garlic , fresh coriander, creating a unique taste
Chicken tikka cooked with onions, peppers, frsh coriander and the use of mixed pickle (also available in lamb)
Chicken tikka cooked with onions, peppers, fresh coriander and the use of Naga pickle (also available in lamb)
Chicken, prawns or lamb methi, a fairly dry dish, cooked with plenty of methi (fenugreek), herbs and tomatoes
This modern dish is cooked with selected special spices and fresh coriander creating a refreshing taste
Small pieces of chicken, or lamb cooked with the mixture of ground spices, fresh green chillies, tomatoes, garlic and green peppers and garnished with fresh coriander. Fairly hot
Lamb cooked with medium spices topped with a layer of fried garlic, onion and pepepr, creating a unique taste
Lamb cooked with special blend of mild spices and garnished with mixed nuts creating a unique taste and rich flavour
Lamb and frozen okra cooked with medium spices, onions, green pepper garlic and fresh coriander
Medium spiced, chicken/lamb cooked with baby potatoes & fresh coriander
Similer to Madras, but very very hot dish
Quite spicy, cooked with garlic, flavoured spinach and herbs
Jalfrezi dishes have their main ingredients stir fried with fresh onions, then combined with capsicum in a spicy sauce
Traditional Indian curry cooked with specially blended spices, fresh garlic, onions, peppers and coriander
Cooked with mixed nuts, coconut powder, fresh cream and various masala spices. As each dish is cooked individually to order, it can be prepared to your special requirements
A medium strength dish, cooked with indian cheese (paneer) & garlic. Ideal for vegetarians
A traditional Indian dish with flavoured basmati rice, medium spices, cashew nuts, cooked in ghee, served with a medium vegetable curry
chicken, lamb & prawn
Chicken Tikka, Sheek Kebab, Chicken Pakora, Onion Bhaji, Tikka Chips, Salad, Mosalla Sauce, & Mint Sauce
Donner Sizzler, Chicken Tikka, Lamb Tikka, Samosa, Balti Chips, Garlic Nan, Salad, Garlic & Chilli Sauce
Any changes 50p extra Lamb Chops, Chicken Tikka, Lamb Tikka, Sheek Kebab, Tikka Chips, Tikka Nan, Salad, Garlic & Chilli Sauce
The following dishes are marinated in tandoori spices then cooked in a tandoori oven, served with salad and mint sauce.
consist of chicken tikka, lamb tikka, onion bhaji, sheek kebab, vegetable samosa
Half spring chicken on the bone
Tandoori specialties selection
Marinated raack of lamb, cooked in tandoori oven
Starter: Chicken Pakura and Sheek Kebab, Main Course: Chicken Korai, Lamb Sag and Aloo Gobi with Chicken Pilau, Vegtable Pilau, nan and 2 Popadom
Starters: Sheek Kebab, Bhuna Prawn and Chicken Chatt. Main Course: Murgh Zhal, Roshun and Lamb sag with Chicken Tikka Masala, Cauliflower bhaji, Bombay aloo, 2 Plain pilau, Chicken Pilau, Plain Nan, Peshwari Nan and 3 Popadom
Starter: Chicken Pakora, Sheek kebab, Bhuna prawn puri, Mixed kebab. Main Course: Balti chicken, Lamb karahi, Chicken tikka masala, Prawn sag, Brinjal bhaji, Bombay aloo, 2 Vegetable pilau, 2 Plain pilau, Plain nan, Peshwari nan, Garlic nan, 4 Poppadoms
Starter: Vegetable pakora. Main Course: Vegetable curry, Saag aloo, Cauliflower bhaji, Raita, Pilau rice, Plain naan
Lighty spiced spinach and onions
Lightly spiced chick peas with onions
Medium spied potatoes with cauliflower
Spicy hot potatoes
Fresh mushrooms stir fried with garlic and onions
Crispy cabbage with light spices
Frozen okra with onions and spices
Chicken peas cooked with green chillies, lentils, garlic and fiery spices
Lentils mashed and cooked with mixed vegetables
Mixed vegetables in a medium sauce
Frozen spinach with chick peas, very lightly spiced
Frozen spinach cooked with onion, garlic and Indian cheese
All kebabs served with salad. Nan bread or chips, chilli or garlic sauce
Tasty strips of kebab meat sizzled and cooked with peppers, onions & jalapeno in our special sizzler sauce
Tasty strips of kebab meat sizzled and cooked with peppers, onions & shatkora (exotic lime) in our special sizzler sauce.
Tasty seasoned strips of kebab meat sizzled and cooked with peppers, onions peri peri sauce & special sizzler sauce
Tasty seasoned strips of kebab meat sizzled and cooked with peppers, onions, naga (very hot chilli) & special sizzler sauce.
All served with nan bread, salad & chilli, garlic or mint sauce
with all nan bread £0.50 for each extra topping
Made with self raising flour
with mixed nut and coconut
with garlic
with melted pont analogue cheese in bread
with spiced mince
stuffed with chicken tikka
stuffed with green chillies
with methi leaves
stuffed with fresh coriander
unleaved Indian flatbread
with green chillies
with pieces of chicken tikka
wholemeal bread cooked in the tandoori oven
made with wheat flour
small pancake
Basmati rice flavoured with ghee, cardamom, cinnamon and bay leaves. Boiled rice served plain.
mince meat
chick peas
cashew nuts
methi leaves
with coconut and sultanas
with chicken
green chillies
pepsi 0.33l
Naan bread topped with chicken tikka or lamb tikka spiced with onion and green pepper and cheese.
spicy
With Donner Chicken Tikka and Lamb Tikka
hot with Naga Chilli