
cuisine,tandoori,kebab
Sunniside Tandoori is a local halal indian takeaway in Sunniside, Gateshead serving cuisine, tandoori and kebab for delivery and collection. Located on...
Served with Salad & Mint Sauce
On the Bone
Onion Bhaji, Chicken Tikka & Sheek Kebab
With Cheese
Served on a Puree
Served on a Puree
Shredded Chicken
Served with Salad & Mint Sauce
Served with Salad & Mint Sauce
Served with Salad & Mint Sauce
A tandoor is a traditional deep clay oven, highly heated with charcoal which gives all tandoori dishes a distinctive smoky flavour. Roasted on skewers and served with Salad & Mint Sauce.
Chicken Tikka, Lamb Tikka, Sheek Kebab & Tandoori Chicken
Served with Naan, Chicken Tikka, Lamb Tikka, Sheek Kebab, King Prawns
Lamb Chop, Chicken Wings, Chicken Tikka, Lamb Tikka, Tandoori Chicken & Sheek Kebab served with chips
Chicken Tikka & Lamb Tikka
Served with Fried Rice
Grilled Lamb Chops cooked in a Traditional Bengali Home Style Manner
Grilled Chicken Wings in a Bhuna Style, cooked with Chick Peas, Coriander, Tomato & Naga Chilli
A spicy dish cooked with Shatkora Fruit (Citrus Fruit) comes from Sylhet Region of Bangladesh, giving a Unique Tangy Flavour, Fairly hot
Bhuna Style cooked with Minced Chicken Tikka and Egg, with Fresh Cream, Coriander and Tomato
Bhuna Style cooked with Onions, Peppers and topped with a Tamarind Sauce
Bhuna Style with Shredded Chicken Tikka, Garlic, Onion, Coriander & Naga Sauce
Marinated Chicken Breast cooked with a Mild Honey Sauce, with Onion, Peppers and Coriander
King Prawn Curry cooked in a Traditional Style with Potatoes in a Fine Light Sauce with Tumeric, Dhania Powder and Chilli Powder, Garnished with Coriander, Fairly Hot
The nations favourite, a delicious rich and exotic dish, marinated in a creamy red mossala sauce, with ground nut and fresh cream.
Chicken Tikka, Lamb Tikka & Sheek Kebab
Spicy with Balti Sauce
Classic Rice Dish cooked with Ghee, giving a Rich Creamy Dish
Cooked in Fresh Cream, Yoghurt, Mixed Nuts in a smooth Sauce topped with Poppy Seeds
Cooked with Onions, Garlic, Chilli, Coriander, Garam Massala and Mossala Sauce
Consisting of a Creamy Sauce made with Ground Almonds and Ghee Indian Butter
Cooked in a Very Mild Sauce with Ground Almonds & Cashew Nuts
Bhuna Style with Spinach, Butter and Tomatoes
Cooked in a Rich Creamy Sauce, Fresh Cream, Ground Almonds with Chef’s Special Sauce
Cooked with a Special Blended Spice, Fresh Garlic, Panch Puran mixed herbs with Tandoori Onions on Top
Cooked in Honey Flavoured Sauce with Fresh Cream & Ground Almonds
Pieces of Chicken Tikka Marinated in Fresh Garden Mint, Garlic & Chilli then Cooked in a Mixture of Spices
Cooked with Mossala Sauce, exquisitely flavoured with Naga Chilli & Fresh Coriander
Bhuna Style with Fresh Lemon and Mixed Spices
Bhuna Style with Mixed Pickle, Onion, Garlic & Fresh Coriander
This dish is prepared with Ground Almonds, Sugar, Lemon Juice, Onion & Pepper in a Rich Creamy Sauce
Consists of Vegetables, Garlic, Chicken Tikka & Medium Spices
Breast of Chicken Simmered on a Low Flame Height in a Rich Creamy Spicy Sauce with Mango Pulp
Chicken Tikka Marinated in a Fresh Mint, Garlic & Chilli, then Cooked in a Mixture of Spices
Medium Spice, Slightly Sweet Curry with Yoghurt, Mango Chutney, Balti Sauce and Cream
Flavoured Basmati Rice with Chef’s Special Spice, served with Vegetable Curry
Choose from our Range of Cooking Style and then choose from the Succulent filling of your choice.
Prepared with Cream, Coconut, Unique Mildly Flavoured Creamy Taste
Fairly Hot Dish, Made with Coconut
Prepared with Cream, Mixed Nuts, Coconut, Pineapple and Banana
Fairly Hot Curry Dish, Made with Okra
Prepared with Cream, Coconut, Mixed Nuts and Mixed Fruits
Fairly Hot Dish, Sweet and Sour, Cooked with Lentils and Pineapple
Plain Medium Curry Cooked in a Delicately Spiced Sauce
Fairly Hot Spicy Dish Cooked with Chilli Powder, Spices and Lemon Juice
Cooked with Sliced Onions, Green Peppers, Tomatoes, Herbs & Spices
Very Hot Curry Dish, Similar in Style To Madras But with the Use of More Chilli
Medium Dry Dish Prepared with Chopped Onions and Green Peppers. Herbs And Spices are used To Create a Highly Flavoured Dish
Cooked with Onions, Fresh Garlic, Chilli, Hot and Spicy with Coriander
Cooked with Sliced Onions, Fresh Garlic, Herbs and Spices. Garnished With Fresh Tomato Sauce
Cooked with Chunky Onions, Peppers, Garlic, Ghee, Chilli, Tomatoes & Fresh Coriander
Fairly Hot, Sweet & Sour Cooked with a Thick Tangy Sauce
Cooked with Spinach, a Touch of Garlic and Herbs. Medium Hot
Fairly Hot, Prepared with Medium Sauces, with Tomato, Onion & Capsicum
Mild, Medium or Hot, Cooked in a Special Spice, with Coriander, Garlic & Ginger
All served with a Fresh Naan, Chips or Salad with Garlic or Mint Sauce
Lamb Tikka made with Fried Onion and Pepper in a Special Tandoori Sauce
Mixed with Chef’s Spices
Chicken, Chicken Tikka, Kebab with Fried Onion & Peppers cooked in a luxury Balti Sauce
Chicken, Chicken Tikka, Shish Kebab and Kebab Meat with Fried Onion, Peppers in Chef’s delicious Sauce
Chicken Tikka made with Fried Onion and Pepper in a Special Tandoori Sauce
Cubed Chicken, Chicken Tikka and Kebab marinated with Chef’s Special Sauce
Served with Naan, Salad & Mint Sauce
Premium Basmati Rice
Chicken Tikka, Mushrooms & Vegetables
Coconut, Sugar, Almond & Sultanas
Freshly Home Baked in a Tandoori Clay Oven
Choose from Lime Pickle, Mixed Pickle, Mango or Onion Salad
Mint Sauce, Mango Chutney, Lime Pickle & Onion Salad
Address
Unit 2 Dewhurst Terrace, Gateshead